Celebrity Chef Dinner at Harbourmaster Aberaeron
This is a special evening that is always popular as it introduces us to a celebrity chef based in Wales – this evening we sampled 10 dishes from chef Gareth Ward from Ynyshir, near the magnificent waterfalls at Furnace. It certainly sounds a lot, but these are tiny taster portions not full courses, as you can see from the photographs. Gareth came out to tell us about his work, and even served us the first course, his Not French Onion Soup – intriguing! It was very tasty, and we were instructed to stir it to bring the flavors together which we dutifully did. The other feature of this evening is the choice of wine to bring out the best in each course. Unusually, we had 2 glasses at a time so that we could compare them both with the food, so this made it much more of a discussion with friends than just drinking what they gave us. We started with two white wines, a German Riesling and an Austrian Gr ΓΌ ner Veltliner, and our group agreed the second one was better, quite perf...